It’s really straightforward to do delicious hamburgers on her George Foreman Grill. They space naturally complete of smell yet cook in just minutes with minimal preparation. V very tiny expertise you deserve to actually make restaurant high quality hamburgers with all of your favourite toppings.

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How to do Hamburgers on George Foreman Grill

In order to do the best hamburger, you must make certain that it’s tender and juicy. Ns recommend 1 1/2 lb of floor beef if you space planning to make for the whole family. It’s additionally important to preheat her Grill (up come maximum temperature) together it sears in the flavors.


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Ingredients

1 1/2 lb lean ground beef1 clove garlic, minced1/2 onion, finely chopped1 tablespoon garlic powder1/2 cup shredded Colby Jack or Cheddar cheese1 tespoon dried parsley1 teaspoon soybean beans sauce1 tespoon dried basil1 teaspoon Worcestershire sauce1 teaspoon dried oregano1 egg1/2 teaspoon crushed dried rosemary1 (1 ounce) envelope dried onion soup mixsalt and pepper to taste

Directions

Step 1

Preheat her George Foreman Grill because that at the very least 5 minute on high with the lid closed.


Step 2

In a huge bowl, mix together the floor beef, onion, cheese, soybean beans sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and also pepper.


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This George Foreman Grill Hamburgers recipe can help you make restaurant-quality juicy delicious hamburgers through your favorite toppings.

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1 1/2lblean ground beef1clove garlic, minced1/2onion, carefully chopped1tbspgarlic powder1/2cupshredded Colby Jack or Cheddar cheese1tspdried parsley1tspsoy sauce1tspdried basil1tspWorcestershire sauce1tspdried oregano1egg1/2tspcrushed dried rosemary1ounceenvelope dried onion soup mixsalt and also pepper come taste

In a large bowl, mix with each other the floor beef, onion, cheese, soybean beans sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper.


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